Moroccan
Tagine
Savour the authentic taste of Moroccan cuisine with our Moroccan Tagine Meal Base Sauce. Crafted with a blend of aromatic spices and rich, slow-cooked flavours, this sauce brings the warmth and depth of traditional tagine to your kitchen. Perfectly balanced with hints of sweet caramelisation, it pairs beautifully with vegetables, meats, or chickpeas, making it simple to create a fragrant and hearty meal. Just add your ingredients, simmer, and enjoy the timeless taste of Morocco in every bite. Ideal for those looking to experience the heart of Berber cooking at home.
الطاجین المغربی
Moroccan Vegetable Tagine
Yes! There is a step by step instruction at the back of the pack so you can create an authentic recipe.
If you have any questions you can email us at hello@exoticbazaar.com.au or message us on social media.
Each pack serves 3-4 if you follow the classic instruction suggested at the back of the pack.
Absolurtely! You can increase the volume of each sauce. Here is our tip for each sauce:
- Persian Herb Stew: Add 3 cubes of spinach. Add 2 limoo omani if you have at hand.
- Turkish Meat-ball sauce: Add 2tbsp of tomato paste & 1 Tsp cumin.
- Moroccan Tagine: Add one can of coconut milk.
- Persian Walnut Chicken: Add 2Tbsp pomegranate molases.
- Tunisian Shakshuka: Add 1 Tbsp tomato paste and 1 tsp Paprika.
Yes, store the leftover sauce in an airtight container and use within 1 week.
Make sure to use a clean spoon so you don't add any contaminations to the sauce.
Yes - Store any leftovers in an airtight container and consume within 3 days.
