Starter Pack of Mealbases + Persian Love Cake + Essential Spices + e-Cookbook

$72.00
$72.00

🌿 Bold, Fragrant Flavours Made Easy
🍰 Show-Stopping Persian Love Cake
✨ A Culinary Adventure in Every Bite
✨Authentically Gluten-Free

If you’ve ever wanted to cook something exciting without spending hours in the kitchen, this bundle is for you. With Exotic Bazaar’s best-selling spice blends, 30-minute meal bases, and our famous Persian Love Cake kit, you’ll create fragrant, flavour-packed dishes that feel special, without the fuss.

What You’ll Get:

🍲 3 x 30-Minute Meal Bases - Tunisian Shakshuka, Moroccan Tagine & Persian Walnut Chicken. Just add a couple of pantry staples for a dinner that tastes like it’s been slow-cooked for hours.

🌿 2 x Signature Spice Blends - Za’atar & Harissa. Sprinkle, marinate, or stir through to transform everyday meals in seconds. Or get plenty of ideas from Exotic Bazaar e-cookbook.

🍰 1 x Persian Love Cake Kit - A melt-in-your-mouth almond cake infused with rosewater, cardamom, and saffron. Naturally gluten-free, beautifully fragrant, and incredibly easy to bake.

Why You’ll Love It

  • Big Flavour, Zero Effort - 30-minute meals, no stress.

  • Beginner-Friendly - Foolproof steps, everyday ingredients.

  • Thoughtfully Crafted - Small-batch, clean ingredients made in Melbourne.

  • A Culinary Adventure - From quick dinners to show-stopping desserts.

  • Gift-Ready - Perfect for food lovers who crave something different.

Original Recipe Cake Ingredients:
Australian almond meal, wheat flour, semolina, rice flour, baking soda, sea salt, cardamom, Organic Iranian saffron

Icing & Garnish:
sugar, rosewater, corn starch, pistachio, almond, edible rosepetals

Persian Walnut Chicken:
Walnuts, Sugar, Molasses, Chickpea Flour, Fruit Juice Concentrate, Vegetable, Tomato Paste, Corn Starch, Xanthan Gum, Salt, Vegetable Oil, Ascorbic Acid, Spice, Citric Acid.

Persian Herb Stew:
Spinach, Coriander Puree, Parsley Puree, Vegetable Oil, Salt, Chickpea Four, Corn Starch, Herb and Spices, Fruit Juice Concentrate, Xanthan Gum

Turkish Meatballs:
Tomatoes, Onion, Corn Starch, Chickpea Flour, Vegetables, Lime Juice, Salt, Paprika, Cinnamon, Pepper, Lime Peel, Garlic, Corn Starch, Xanthan Gum, Citric Acid

Tunisian Shakshuka:
Tomato, Vegetables, Spices, Chick Pea Flour, Salt, Corn Starch, Xanthan Gum, Concentrated Fruit Juice, Vegetable Oil, Fruit Peel(Lime zest).

Moroccan Tagine:
Tomatoes, Vegetables, Spices, Corn Starch, Xanthan Gum, Salt, Chickpea Flour, Fruit Juice Concentrate, Vegetable Oil, Natural Colour(Turmeric)

Za'atar: Cumin, Oregano, Sesame, Marjoram, Thyme, Sumac, White Peppercorns (Ground), Salt Fine Himalayan

Harissa: Caraway Ground, Cayenne Powder, Chilli Powder Hot, Coriander Ground, Cumin Ground, Garlic Powder, Sweet Paprika, Fine Himalayan Salt Granules

contains nuts, sesame seeds

Starter Pack of Mealbases + Persian Love Cake + Essential Spices + e-Cookbook
$72.00

FAQ

Yes! There is a step by step instruction at the back of the pack so you can create an authentic recipe.

If you have any questions you can email us at hello@exoticbazaar.com.au  or message us on social media.

Each pack serves 3-4 if you follow the classic instruction suggested at the back of the pack.

Absolurtely! You can increase the volume of each sauce. Here is our tip for each sauce:

- Persian Herb Stew: Add 3 cubes of spinach. Add 2 limoo omani if you have at hand.

- Turkish Meat-ball sauce: Add 2tbsp of tomato paste & 1 Tsp cumin.

- Moroccan Tagine: Add one can of coconut milk.

- Persian Walnut Chicken: Add 2Tbsp pomegranate molases.

- Tunisian Shakshuka: Add 1 Tbsp tomato paste and 1 tsp Paprika.

Yes, store the leftover sauce in an airtight container and use within 1 week.

Make sure to use a clean spoon so you don't add any contaminations to the sauce.

Yes - Store any leftovers in an airtight container and consume within 3 days.

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