Za’atar & Mayo Chicken Sandwich with Exotic Bazaar’s Lebanese Za’atar

Introduction
If you're after a sandwich that’s packed with vibrant flavour and wholesome ingredients, this Za’atar & Mayo Chicken Sandwich is just the ticket. Featuring tender poached chicken topped with a creamy za’atar mayo, this recipe blends the fresh, zesty flavours of the Middle East with everyday comfort food. Using Exotic Bazaar’s Lebanese Za’atar spice blend, this sandwich is easy to prepare and perfect for a quick lunch or a satisfying dinner.

Ingredients:

For the Chicken:

• 2 chicken breasts, boneless and skinless
• 2 cups chicken stock (or water)
• 1 bay leaf
• Salt and pepper to taste

For the Za’atar Mayo:

• ½ cup mayonnaise
• 1 tablespoon Exotic Bazaar’s Lebanese Za’atar spice blend
• 1 teaspoon lemon juice
• Salt to taste

For the Sandwich:

• 4 slices of sourdough or ciabatta bread (toasted)
• 1 cup mixed greens or rocket
• 1 tomato, sliced
• 1 small cucumber, thinly sliced
• 1 avocado, sliced (optional)

Method:

1. Poach the Chicken:
   In a medium saucepan, bring the chicken stock or water to a simmer over medium heat. Add the chicken breasts, bay leaf, and a pinch of salt and pepper. Poach the chicken for 12-15 minutes, or until it is cooked through and tender. Remove the chicken from the liquid and let it cool slightly before slicing it thinly.

2. Make the Za’atar Mayo:
   In a small bowl, combine the mayonnaise, za’atar spice blend, lemon juice, and a pinch of salt. Stir until smooth and well-mixed. Taste and adjust seasoning if necessary.

3. Assemble the Sandwich:
   Toast the bread slices until golden brown. Spread a generous layer of the za’atar mayo on each slice of bread. Layer the sandwich with mixed greens, tomato slices, cucumber, and the sliced poached chicken. Add avocado for extra creaminess, if desired. Top with the remaining slice of bread.

4. Serve:
   Serve the sandwiches immediately, with extra za’atar mayo on the side for dipping or spreading.

Why Lebanese Za’atar?
Exotic Bazaar’s Lebanese Za’atar is a fragrant blend of thyme, sumac, sesame seeds, and other herbs that brings a bright, zesty, and nutty flavour to your dishes. Its versatility shines in this sandwich, adding depth to both the poached chicken and the creamy mayo, creating a fresh, flavour-packed meal that’s sure to impress.

Serving Suggestions:

• Pair this sandwich with a side of crispy fries or a refreshing cucumber and yoghurt salad for a complete meal.
• Za’atar mayo also works wonderfully as a dip for veggies or a spread for wraps.

Tips:

• For a lighter version, substitute the mayonnaise with Greek yoghurt.
• Add grilled halloumi or roasted veggies to make the sandwich even heartier.

Conclusion:
This Za’atar & Mayo Chicken Sandwich brings together the fresh, tangy flavours of Exotic Bazaar’s Lebanese Za’atar with tender poached chicken and creamy mayo. Quick and easy to make, it’s the perfect solution for a flavourful meal that feels special without the fuss.