Recipes
This stew is a beautiful balance of textures and flavours—the tender carrots and parsnips, the slight sweetness of Persian plums, and the nutty crunch of almonds. Plus, with Exotic Bazaar’s Turkish Style Meatballs meal base, you get an authentic taste of Turkey in just minutes.
Whether you’re a vegetarian looking for a new dish or someone eager to explore Middle Eastern flavours, this recipe is an absolute must-try.
Pro Tip: Double the recipe and store leftovers in the fridge—the flavours deepen overnight, making it even more delicious the next day!
Looking for a show-stopping veggie dish? This steam-roasted whole cauliflower, seasoned with Exotic Bazaar's Ras El Hanout, is the perfect blend of simplicity and flavour. The steam roasting method keeps the cauliflower tender and juicy while creating a beautifully golden exterior. Whether you're hosting guests or preparing a healthy weeknight meal, this dish will impress with its aromatic spices and vibrant presentation. Ready to transform cauliflower into a star dish? Dive into this recipe and experience the magic of Ras El Hanout for yourself!
Think of Kuku Sabzi as a Persian omelette or frittata, with parsley, cilantro, dill, and green onions as the traditional staples. Many variations include spinach, fenugreek, mint, or leeks. Some recipes incorporate spices such as turmeric or cumin to enhance flavour complexity.
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