Recipes

Pumpkin & Chickpeas Filo Pie with Ras-El-Hanout
This pumpkin filo pastry pie is delicious showcasing the warm spices of morocco. This is a perfect party dish, easy to make and suitable for vegetarian diet. Try this pumpkin pie as an alternative meal to your gatherings. Be generous with ras-el-hanout spice.
Here's How To Make Halva Irani
Halva is originally an Arabic dessert literally meaning “sweet”, and it has found its way...
How to make Persian Rice - Tahdig
Rice is one of the main events of Persian cuisine with “Tahdig” the star of the...
Egg & Dairy Free Persian Love Cupcakes
These luxuriously little cupcakes are an inclusive way of sharing a tasty treat with friends and family....
Moroccan Roasted Eggplants with Israeli Couscous
Morocco and Israel team up for this delish Middle Eastern must try. I love when eggplants...
What Is Persian Food?
Persian food is predominantly the cuisine of Iran. Its unique gastronomy has been shaped by...